Food was goodâŠwe had tapas & fresh fig salad, both were lovely. The room was perfect, bedding simply luxurious! The staff seems still in training mode since the hotel had only been open for 6 weeks, but they were all lovely and helpful.
Wow what a lovely surprise. It's not often I'm blown away by design of the room but it was cool. I've stayed in many bijou small hotels but this was on such a grand scale. Someone really thought about it and everything was just great. It's not often that I will look to see if a chain has any other hotels but I will. Even had a decent buffet breakfast at 4 a.m. ready for early flights.