Dining in Split is a joy for those who like to stray off the well-trod tourist track and delve into Dalmatian cuisine. Influenced by its location on the Mediterranean coast, a Dalmatian menu in Split typically features a lot of...
Zadar's beautiful coastal location makes it an excellent destination for seafood lovers. The waters of the Adriatic provide plenty of fresh fish, while vineyards along the Dalmatian coast produce exquisite local wines that often fill the menus of Zadar's restaurants....
Dubrovnik’s dining scene is similar to what you’ll find in many countries along the Adriatic Sea. The seafood-heavy cuisine makes good use of the local produce, herbs and meats that have fed the locals for centuries. However, there are a...
Dining in Hvar promises a combination of Croatian food and culture. Surrounded by the Adriatic Sea, the lush landscape – and surrounding ocean – provides plenty of fresh ingredients, with countless local restaurants making sure to use them in a...