Food and Dining in Japan

Most people who visit Osaka look forward to the foodie delights that await them. Downtown Osaka is basically split into...

Tokyo has plenty of areas where superb restaurants, cafés and bars are concentrated. Different areas cater to different styles, ranging...

Osaka thrived as Japan’s centre of commerce during the Edo era. With its strong financial background, the city became home...

Okinawa has nurtured its own unique food culture since the era of the Ryukyu Dynasty. Pork is an essential feature...

Kyoto is where traditional culinary culture has blossomed, and you can enjoy a taste of history with Japanese course meals...

Japan’s capital of Tokyo is where you can enjoy every conceivable cuisine from around the world. The city is packed...

Izakayas in Tokyo are casual and sometimes boisterous venues serving food and drink. You’ll find izakayas in every neighbourhood offering...

The best local dishes in Fukuoka range from cheap and quick meals at local food stalls, right through to luxurious...

Nagoya is renowned for its unique food culture, which is mostly based on dark-brown miso paste (akamiso) made with bean...

There’s no end to the variety of delicious foods in Yokohama. Home to Japan largest Chinatown district, this multicultural city...

Kyoto’s local food scene with its selection of unique dishes has been formed over the centuries. Japanese nobility, samurai, priests...