Food and dining in Goseong includes a wide range of delicious dishes and delicacies, from black pork to porridge, spicy soups and many others to delight your palate. Black pork, often cooked on a barbecue, is a native pig breed of this island and has a unique flavour all its own. Abalone porridge is another speciality dish with a chewy texture and spicy taste. Buckwheat noodle soup with pheasant, called Kkwong Memil Kalguksu, is also a popular local dish, as is spicy beef soup with bracken, called Gosari Yukgaejang.
Just a few popular restaurants that serve up these and other local dishes include Baekchon Mak Guksoo and Jaennori, both in Gangwon-do. For buckwheat soup, check out Baek Village Buckwheat Noodles, and for classic sashimi, you can head for Couple Sashimi Restaurant.
Best food and dining in Goseong
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10 Best Local Restaurants in Goseong
The best local restaurants in Goseong present some of the county’s flavoursome dishes that you should try on your visit to this part of Gangwon Province. This history-rich area brims with great places to eat and the locals know and...
10 Best Local Restaurants in Goseong
10 Great Restaurants in Goseong
10 Best Local Dishes from Goseong
